CCEA sets and marks the paper Unit 2: Food security, food poverty, food sustainability, food waste, changing consumer behaviour. Food Security and Sustainability External written examination 2 hours 30 minutes Students answer a compulsory structured question in Section A and three extended writing questions from a choice of four in Section B. Dietary needs of the child years Child health and education Development of the child: British Nutrition Foundation www. We are working to clear the copyright on the applicable papers and once this has been obtained, the papers and or mark schemes will be published. Students produce a report on health improvement priorities in Northern Ireland, undertake a health promotion activity and report their findings.
It is important, however, that teachers and students understand and apply rigorously, current legislation. Please see notes below for further details on Copyright. Food safety, safety through the food chain, microbiological contamination, chemical contamination, additives, allergens, controls and legislation. The Home Economics Department plays an integral part of the life of St. External written examination Students complete a word research-based project Teachers mark the projects, and CCEA moderates the results. Set by CCEA and marked by your teacher.
You economids permitted to download and print content from the CCEA website for your own personal use or that of your school, college or other educational institution as revision material.
Mrs P Blaney — Room 33 B. Dietary needs of the child years Child health and education Development of the child: Certain papers and mark schemes contain material copyrighted econommics third parties and therefore may not be made available to centres in whole or in part for revision purposes because those copyright owners have not given permission for use beyond the original examination.
CCEA sets and marks the paper Unit 3: Louis Grammar School In St. Local health improvement priorities Planning a health promotion activity Carrying out the activity Evaluating the activity. You will be required to complete a work placement of your choice in a health, social care, or early years setting. Principles of Nutrition External written examination 1 hour 30 minutes Students answer all short questions in Section A and two extended writing questions from a choice of three in Section B Topics covered: Research and viewpoints Part B: Papers with expired copyright licences older than 5 years will not be made available for download or print.
Food security, food poverty, food sustainability, food waste, changing consumer behaviour.
You will evaluate all aspects of the task. Family structures Cceq provided How families meet needs of vulnerable members Family issues. External Examination based on pre-released material. British Nutrition Foundation www. All pupils in years 8, 9 and 10 study Home Economics as a compulsory subject. This unit gives students the opportunity to learn about health and well-being and the factors which affect it. External written examination Students complete a word research-based project Teachers mark the projects, and CCEA moderates the results.
CCEA sets and marks the paper Unit 2: We are working to clear the copyright cooursework the applicable papers and once this has been obtained, the papers and or mark schemes will be published. Please note if a past paper or mark scheme does not appear in this section, it coirsework undergoing copyright clearance and can only be published once cleared. Aims of the Home Economics Department in St.
Louis Grammar School, Home Economics is designed to develop in our pupils the knowledge, understanding skills and competences which will improve their quality of life. Health Education Authority – www.
Students answer three compulsory questions.
Pregnancy, baby and toddler Young children Adolescents Adults Older people. AS Unit 1 and 2 coursework will be based on this placement.
Home Economics Microsite > Coursework
Practical Activity Part E: Fruit and vegetables Bread, rice, potatoes, pasta and other starchy foods Milk and dairy foods Meat, fish, eggs, beans and other non-dairy sources of courseaork Fat and sugar.
Complete one written task Part A: Internal Assessment Students carry out a practical investigation of the physiological status of individuals and research the coufsework and treatment of a disorder. This provides students with an interesting and informative look at the use of science and technology in the food industry.
Chest, Heart and Stroke Association N. Years 8 and 9 have two one hour periods a fortnight, Year 10 have three one hour periods a fortnight.
Dairy Council for Northern Ireland www.